Main
Imqarrun il-Forn (Maltese Baked Pasta)
Penne baked in a rich, creamy meat and tomato sauce until deeply golden and crisp around the edges. Maltese comfort food at its best.
General
Comfort food recipes
22 recipes
Soup
Käse-Lauch-Suppe Mit Hackfleisch
A rich, velvety Swiss and German cheese and leek soup with savoury minced meat. Ready in 30 minutes.
Main
Maltese Braġjoli (Beef Olives)
Thin beef slices rolled around a savoury bacon, egg and parsley filling, then slowly braised in a rich tomato and red wine sauce until melt-in-your-mouth tender.
Main
Mongolian Beef
Crispy, velvety-tender beef strips tossed in a rich, savoury soy-garlic glaze that clings to every bite.
Dessert
Sticky Toffee Pudding
Soft, date-studded sponge soaked in a rich toffee sauce. The ultimate British pudding.
Soup
Tom Kha Gai
A fragrant Thai coconut and chicken soup infused with galangal, lemongrass and makrut lime leaves. Ready in 30 minutes.
Favourite Soup
Traditional Bündner Gerstensuppe
A hearty Swiss mountain soup of tender pearl barley, smoky bacon and ham, root vegetables and a touch of cream. Even better the next day.
Favourite Dessert
Vanilla Cheesecake
A rich, velvety no-bake vanilla cheesecake set on a spiced Lotus Biscoff biscuit base.
Main
Vietnamese Caramel Pork (Thịt Kho Tộ)
Tender, slow-braised pork shoulder in a dark, sticky-sweet and savoury caramel glaze with fish sauce, garlic and shallot. Serve over steamed jasmine rice.
Main
Wild Mushroom Risotto
Creamy risotto with a mix of wild and chestnut mushrooms, finished with Parmesan and thyme.